Thanksgiving Spinach Salad With Dried Cranberries, Almonds, And Goat Cheese

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Kalyn's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
224
FAT
61%
CHOL
11%
SOD
10%

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Ingredients for 4 servings

6 oz spinach leaves

1/4 cup Cranberries

1/4 cup Almond sliced

3 oz Goat Cheese

1 tbsp white balsamic vinegar

2 tbsp Olive Oil

pinch Salt

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