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Sopa De Poro Y Papa (Potato And Leek Soup)

By Saveur
1 fave
Nutrition per serving    (USDA % daily values)
CAL
219
FAT
38%
CHOL
15%
SOD
24%

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Ingredients for 8 servings

4 tbsp. unsalted butter

3 medium leeks, white and light green parts only, roughly chopped

2 medium white onions, roughly chopped

1 medium russet potato, peeled and roughly chopped

8 cups chicken stock

1 dried bay leaf

Kosher salt and freshly ground black pepper, to taste

½ cup crema (available at mexgrocer.com) or sour cream

2 tbsp. finely chopped chives

olive oil, for garnish

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