Roasted Garlic Lemon Chicken

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Nutrition per serving    (USDA % daily values)
CAL
405
FAT
97%
CHOL
58%
SOD
11%

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Ingredients for 6 servings

2 garlic cloves

pinch of salt

3 tablespoons olive oil

1 5-pound chicken, parted

2 large lemons, sliced into 1/4 inch slices

1 bunch rosemary (6 4-inch pieces)

2 tablespoons white wine

freshly cracked black pepper

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