Grilled Giant Pork Chops With Sweet Peach Barbecue Sauce Recipe

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Food Network
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

2 tablespoons olive oil

2 tablespoons peeled and minced fresh ginger

3 tablespoons ground paprika

3 tablespoons ground coriander

1 teaspoon ground allspice

1/2 cup cider vinegar

3 tablespoons freshly ground black pepper

1 tablespoon brown sugar

3 peaches, pitted, cut into medium sized cubes

1/2 cup orange juice

2 medium ripe tomatoes, cut into medium sized cubes

1 tablespoon kosher salt

1 small red onion, peeled, sliced thin

1/3 cup light or dark brown sugar

4 rib or loin pork chops, about 1 1/2-inch thick (12 to 14 ounces each)

Salt and freshly ground black pepper

2 tablespoons ground cumin

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