Grilled Chicken Caesar Salad

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
326
FAT
54%
CHOL
42%
SOD
55%

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Ingredients for 4 servings

This recipe calls for:

Caesar Salad Dressing

1 pound boneless, skinless chicken breasts, trimmed of fat

1/2 cup Caesar Salad Dressing, (recipe follows)

1 teaspoon canola oil

8 cups washed, dried and torn romaine lettuce

Freshly ground pepper, to taste

Lemon wedges

1/2 cup Parmesan curls, (see Tip)

1 cup fat-free croutons

1/4 teaspoon salt, or to taste

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