Black Gram Beans In Cream Sauce (Dal Makhani)

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Nutrition per serving    (USDA % daily values)
CAL
126
FAT
38%
CHOL
16%
SOD
44%

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Ingredients for 8 servings

chopped cilantro , to taste

1 tablespoon ground cumin

1 tablespoon garam masala

4 tablespoons butter

1 1/2 cups half-and-half

1 tablespoon turmeric

cooked basmati rice

6 cloves garlic , minced

1/2-1 teaspoon ground cayenne pepper

1/2 teaspoon vegetable oil

2 inches fresh ginger , peeled and minced

3 cups water

2 teaspoons salt

minced fresh ginger , to taste

1/2 lb whole Urad Dal , soaked overnight in water to cover

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