Linguine With Asparagus & Egg

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
519
FAT
49%
CHOL
87%
SOD
17%

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Ingredients for 4 servings

450.0g asparagus

2.0 tbsp walnut oil

50.0g finely grated parmesan , to serve

4 medium eggs

350.0g fresh linguine or tagliatelle

1.0 tbsp light olive oil

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