Caramel Apple Tart

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Pip & Ebby


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2/3 cup all-purpose flour

1 tablespoon sugar

1/8 teaspoon salt

1/4 cup cold butter

6 1/2 teaspoons cold water

1/8 teaspoon vanilla extract

1 1/2 cups chopped, peeled tart apples

1 tablespoon all-purpose flour

1 teaspoon sugar

1/4 teaspoon ground cinnamon

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