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Bacon, Potato & Jalapeño Queso Fundido

Nutrition per serving    (USDA % daily values)
CAL
184
FAT
29%
CHOL
6%
SOD
13%

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Ingredients for 16 servings

6 slices OSCAR MAYER bacon, chopped

1-1/4 lb. Yukon gold potatoes (about 5), peeled, cubed and cooked (about 2 cups)

1 cup frozen corn

1 cup sliced onions

2 jalapeño peppers, seeded, sliced

1 clove garlic, minced

1 pkg. (8 oz.) KRAFT shredded Low-Moisture Part-Skim mozzarella cheese

8 cups tortilla chips (8 oz.)

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