Crockpot Cassoulet

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1 can(s) Crushed Tomatoes (15 oz)

1/2 pound(s) Cubed lean pork or use leftover pork roast

1 pound(s) Dry Great Northern or other white Bean

3 clove(s) Garlic minced or pressed

1/2 teaspoon(s) ground black pepper

1 Hot Italian Sausage cut into chunks

1 Large Onion, chopped

5 cup(s) Liquid - any combination of water, btoth or wine

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