Thai Spiced Baked French Fries

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Marla Meridith
Nutrition per serving    (USDA % daily values)
CAL
134
FAT
24%
CHOL
0%
SOD
15%

Comments

I made this with sweet potatoes and it came out to be very yummy.
b7a95ac36a2a   •  30 Dec   •  Report
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Ingredients for 4 servings

2 large Sweet Potatoes -or- 2 large Russet Potatoes, cut into julienne strips

2 tablespoons Peanut Oil, Sunflower or Canola Oil

1 tablespoon Lime Juice

2 teaspoons Thai Red Curry Paste

1/2 teaspoon Soy Sauce

1 teaspoon Brown Sugar

1/2 teaspoon dried Cilantro

1/4 teaspoon Garlic Salt

1/4 teaspoon ground Ginger

1/8 tsp ground Cinnamon

cracked Black Pepper before serving

sprinkle of fresh or dried Cilantro

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