Key Lime Thumbprints

2 faves
More from this source
Martha Stewart

Comments

Add a comment

Ingredients

8 ounces (2 sticks) unsalted butter, softened

1/2 cup granulated sugar

2 large egg yolks, room temperature

1 teaspoon pure vanilla extract

2 1/2 cups all-purpose flour

1 teaspoon coarse salt

1 cup granulated sugar

3 tablespoons all-purpose flour

3 large eggs, room temperature

1 tablespoon finely grated Key lime zest (from 5 limes), or substitute regular limes

3 tablespoons fresh Key lime juice (from 12 limes), or substiute regular limes

1/4 teaspoon coarse salt

Confectioners' sugar, for dusting

1/4 teaspoon coarse salt

You might also like

Cranberry Thumbprints
Sunset
Shortbread Thumbprints With Bittersweet Ganache
Ghirardelli
Pecan Thumbprint Jam Cookies
Fine Cooking
Coconut Macaroon Thumbprints With Raspberry Chi...
Oh She Glows
Flourless Thumbprint Breakfast Cookies
Oh She Glows
Chocolate Thumbprints
Sunset
Chocolate Thumbprints
Parade Magazine
Life-Changing Vegan Thumbprints
The Kitchn
Dulce De Leche And Nutella Thumbprints
A Spicy Perspective
Chocolate Caramel Pecan Thumbprints
Baked Bree