Corn and Sausage Stuffing

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
220
FAT
35%
CHOL
10%
SOD
32%

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Ingredients for 8 servings

1/2 lb. pork sausage

1-2/3 cups hot water

1 pkg. (10 oz.) frozen corn, thawed, drained

1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix

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