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Honey-Glazed Baby Back Ribs

6 faves
Nutrition per serving    (USDA % daily values)
CAL
1416
FAT
283%
CHOL
185%
SOD
119%

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Ingredients for 2 servings

1 rack baby back rib, halved lengthwise

salt to taste

2 tablespoons honey for broiling

1/4 cup hoisin sauce

2 teaspoons unsulfured molasses

2 tablespoons soy sauce

2 tablespoons honey

2 tablespoons coarsely chopped peeled fresh ginger

1/4 teaspoon garlic powder (or 3 garlic cloves, minced)

1 tablespoon sambal oelek/Chinese chile-garlic sauce

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