Pulled Pork Sliders With Creamy Coleslaw

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Ingredients

12 ounces lean pork tenderloin, trimmed, cut into 8 pieces

1/2 cup barbecue sauce

3 tablespoons cider vinegar

4 cups classic coleslaw mix

1/4 cup canola oil mayonnaise

2 teaspoons sugar

1/4 teaspoon black pepper

8 (1/3-ounce) whole wheat potato rolls

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