Annabel's Lamb Koftas

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Annabel Karmel

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Ingredients

2 onions, chopped

1 tbsp olive oil

500 g minced lamb

80 g fresh breadcrumbs

2 tbsp chopped coriander

2 tbsp chopped fresh parsley

1 tbsp mild curry powder

2 tsp ground cumin

1 lightly beaten egg

1 beef stock cube, crumbled

1 tsp sugar

Salt and pepper

Vegetable oil for frying

7 pitta bread pockets

Sliced tomato

Sliced cucumber

A pot of Greek yoghurt

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Cooking Light