FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Orange, Lemon And Dill Grilled Salmon

Nutrition per serving    (USDA % daily values)
CAL
462
FAT
76%
CHOL
89%
SOD
10%

Comments

Add a comment

Ingredients for 4 servings

1 tablespoon Olive oil

40 grams Butter, (11/2oz)

2 tablespoons Freshly chopped dill

4 Salmon steaks

Grated zest and juice of 1 orange and 1 lemon

1 teaspoon Wholegrain mustard

You might also like

Orange Marmalade
The Year In Food
Grilled Fish With Citrus Herb Crust
Steamy Kitchen
Chocolate Souffle
Wolfgang Puck
Super Citrus Smoothie
Joy The Baker
Coconut Shrimp With Spicy Orange Sauce
No Recipes
Fish With Citrus Caper Sauce Recipe
Steamy Kitchen
Striped Orange Creamsicles
Big Girls Small Kitchen
Simple Orange-Ginger Marmalade
The Naptime Chef
Roasted Baby Root Vegetables
Sunday Suppers
Caramel Flan Cheesecake
Wolfgang Puck