Glazed Sweet And Sour Chicken Wings

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Martha Stewart

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Ingredients

20 to 25 chicken wings

1/4 cup Hoisin sauce

1 1/2 tablespoons soy sauce

1 tablespoon ketchup

1 tablespoon rice-wine vinegar

1 tablespoon freshly squeezed lime juice

1 teaspoon light-brown sugar

1 teaspoon chopped garlic

1 teaspoon chopped fresh ginger

1/4 teaspoon Asian chile paste

Coarse salt and freshly ground pepper

Vegetable-oil cooking spray

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