Hoisin-Glazed Beef Kebabs

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2 tablespoons hoisin sauce

1 1/2 teaspoons honey

1/2 teaspoon seasoned rice vinegar

1/2 teaspoon grated peeled fresh ginger

1/2 teaspoon chile paste with garlic

1 pound beef tenderloin filets, cut into 16 cubes

16 (2-inch) pieces green onions (about 4 onions)

16 grape tomatoes

Cooking spray

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