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Indian Chicken Curry (Murgh Kari)

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Related tags
main-dish gluten free low carb nut free dinner indian
Nutrition per serving    (USDA % daily values)
CAL
398
FAT
77%
CHOL
51%
SOD
91%

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Ingredients for 6 servings

1 tablespoon chopped fresh cilantro

1 (15 ounce) can crushed tomatoes

1 teaspoon garam masala

1/2 cup cooking oil

1 teaspoon cayenne pepper

1 teaspoon ground cumin

1 tablespoon fresh lemon juice

1/2 cup water

1 teaspoon salt

2 pounds skinless, boneless chicken breast halves

1 tablespoon minced garlic

1 teaspoon ground coriander

1 1/2 teaspoons minced fresh ginger root

2 teaspoons salt

1 tablespoon water

1 teaspoon ground turmeric

1 cup plain yogurt

1 1/2 cups chopped onion

1 tablespoon curry powder

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