Linguine With Spicy Shrimp Sauce

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
504
FAT
32%
CHOL
54%
SOD
53%

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Ingredients for 4 servings

3 green onions , thinly sliced (green and white parts)

3 red bell peppers , cut into thin strips

1 tablespoon soy sauce

1/2 cup chicken broth

2 tablespoons smooth peanut butter

12 ounces linguine

3/4 lb fresh shrimp , peeled and deveined

1/2 teaspoon crushed red pepper flakes

1/2 teaspoon ground ginger

1 tablespoon white vinegar

1 jalapeno pepper, stemmed,seeded and sliced very thin

1 tablespoon sesame oil

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