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Chocolate Pots De Crème

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Nutrition per serving    (USDA % daily values)
CAL
631
FAT
173%
CHOL
197%
SOD
6%

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Ingredients for 8 servings

1 quart heavy cream

2 oz. bittersweet chocolate, finely chopped (to yield a generous 1/3-cup)

2/3 cup granulated sugar

10 large egg yolks

1 oz. (1/4 cup) unsweetened cocoa powder, sifted

1/2 vanilla bean, seeds scraped and pod reserved (or 2 tsp. pure vanilla extract)

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