Black Chicken Ginseng Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
306
FAT
10%
CHOL
15%
SOD
51%

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Ingredients for 4 servings

1 black roasting chicken , whole, skinned and cut into big chunks

50 g ginseng roots, cut up (or 1 3/4 oz)

1 teaspoon salt

8 cups water

1/8 cup dried Chinese wolfberries (Or Tibetan Gouji Berry, or Lycium chinense, it's all the same)

15 seeded dried chinese dates (Hongzao)

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