Mediterranean Salmon Risotto With Sea Cuisine

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The Naptime Chef
Nutrition per serving    (USDA % daily values)
CAL
367
FAT
58%
CHOL
24%
SOD
7581%

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Ingredients for 4 servings

4 Mediterranean Salmon by Sea Cuisine

4 tablespoons unsalted butter

1 medium onion, finely chopped

1 ½ cups Arborio rice

½ cup white wine

4 cups chicken stock

½ cup freshly grated Parmesan cheese

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