Green Salad With Asparagus And Peas Recipe

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11 Ingredients

• 2 Tbsps minced chives or scallion greens
• 1 pint grape or cherry tomatoes, halved
• 1/2 tsp salt
• 1/4 tsp freshly ground pepper
• 1/4 cup lemon juice
• 2 cups very thinly sliced fresh asparagus (about 1 bunch)
• 2 cups shelled fresh peas (about 3 lbs unshelled)
• 2 heads boston or bibb lettuce, torn into bite-size pieces
• 2 tsps freshly grated lemon zest
• 1 tsp sugar
• 1/4 cup canola oil or extra-virgin olive oil