Pumpkin And Pecan Bread Pudding

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
446
FAT
113%
CHOL
94%
SOD
9%

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Ingredients for 12 servings

3 egg yolks

2 cups heavy whipping cream

2 Tbsp. vanilla extract

¼ tsp. nutmeg

1 cup pecan pieces

1 loaf stale French bread , cut into ½-inch-thick slices

One 16-oz. can solid-pack canned pumpkin (the fresh jack-o’-lantern pumpkins won’t work)

2 Tbsp. butter

2 Tbsp. cinnamon

¾ cup sugar

3 whole eggs

4 cups half and half

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