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Sweet Rice With Carrots And Nuts

By Food52
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Food52
Related tags
gluten free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
482
FAT
51%
CHOL
5%
SOD
7%
Uploaded by: Food52

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Ingredients for 6 servings

2 cups white basmati rice, soaked in cold water for 1 hour

3 cups water

sea salt

2 tablespoons butter or unrefined coconut oil, at room temperature

3 tablespoons unrefined coconut oil

1 yellow onion, finely diced

2 cups grated carrots (about 3 large carrots)

1/2 cup slivered or coarsely chopped almonds, toasted

1 teaspoon ground cinnamon

1 teaspoon ground cardamom

1/4 teaspoon ground turmeric

1/2 cup pistachios, coarsely chopped, plus 1 tablespoon for garnish

Grated zest of 1 large orange

1/4 cup honey

1/2 teaspoon saffron, ground and steeped in 1 tablespoon hot water

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