Strawberry And Tomato Gazpacho

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16 large strawberries, cleaned and hulled

5 small vine ripe tomatoes, chopped

1/3 hothouse cucumber, chopped

2 jalapenos, seeded and chopped

1/2 bunch mint, chopped (plus extra for garnish)

2 limes, juiced

3 tablespoons honey

salt and pepper to taste

2 ounces goat cheese, softened

2 limes, zested

1 teaspoon cracked black pepper

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