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Ice-Brined Garlic Dill Pickles

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The Food Section
Related tags
snacks dairy free nut free vegetarian labor day
Nutrition per serving    (USDA % daily values)
CAL
1151
FAT
161%
CHOL
0%
SOD
695%

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Ingredients for 6 servings

8 lbs pickling cucumbers, gently washed & ends trimmed

16 cups crushed ice

1/4 cups pickling salt

12 cups water

2 tsp pickling spice

6 cups white vinegar

1/4 cup sugar

7 tsp yellow mustard seeds

10 1/2 x fresh dill heads

7 x cloves garlic

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