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Fiesta Fried Rice With Blackened Chicken, Fire-Roasted Bell Peppers, Black Beans And Corn, Drizzled With A Smokey-Sweet Hoisin Bbq Sauce

18 faves
Nutrition per serving    (USDA % daily values)
CAL
1797
FAT
97%
CHOL
66%
SOD
118%
Uploaded by: The Cozy Apron

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Ingredients for 4 servings

2 chicken breasts (skinless and boneless), cut in half horizontally to create 4 thinner cutlets

1 ¼ – 1 ½ teaspoon creole cajun seasoning, or “blackening” seasoning

Salt

Olive oil

2 eggs, beaten

3½ – 4 cups cold, cooked rice

1 tablespoon soy sauce

Black pepper

12 oz jar fire-roasted yellow and red bell peppers (drained and patted dry), diced finely

½ cup black beans (canned)

½ cup corn (canned or frozen and thawed)

4 green onions, chopped, divided use

Smokey-Sweet Hoisin BBQ Sauce

1 lime, quartered, for garnish

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