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Dark Chocolate Coconut Macaroons

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smitten kitchen
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dessert dairy free gluten free vegetarian passover
Uploaded by: Smitten Kitchen

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Ingredients

4 ounces (115 grams or about 1/3 cup) unsweetened chocolate (sometimes sold as 99%), chopped small

14 ounces (400 grams) sweetened, flaked coconut

2/3 cup (130 grams) granulated sugar

6 tablespoons (30 grams) cocoa powder

3 large egg whites

Heaped 1/4 teaspoon flaked sea salt or level 1/4 teaspoon table salt

1/2 teaspoon vanilla extract

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