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Creamy Ramp Pesto

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Related tags
dairy free low carb sugar free vegan vegetarian easter italian
Nutrition per serving    (USDA % daily values)
CAL
588
FAT
114%
CHOL
30%
SOD
36%
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Ingredients for 3 servings

60 grams raw cashew nuts (about 1/3 cup)

50 grams ramps

1/3 cup extra virgin olive oil

1/2 teaspoon salt

1/4 teaspoon pepper

250 grams pasta

100 grams snap peas

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