FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Thai Vegetable And Smoky Eggplant Salad

Comments

Add a comment

Ingredients

2 long purple eggplants (1 1/2 pounds each)

8 fresh kaffir lime leaves, minced, or 1 teaspoon finely grated lime zest

1/2 cup fresh lime juice

1/4 cup soy sauce

1 red Thai chile, minced

1 tablespoon light brown sugar

1 small garlic clove, minced

1 teaspoon finely grated lemon zest

1 Hass avocado—halved, pitted and thinly sliced

1 large carrot, cut into thin julienne strips

1 medium english cucumber, thinly sliced crosswise

1/2 pound cherry tomatoes, halved

1/2 medium red onion, halved and thinly sliced

Snipped chives, for garnishing

3 tablespoons chopped mint

1/2 cup roasted cashews, coarsely chopped

You might also like

Breaded Eggplant With Arugula And Parmesan
Whole Living
Bulgur Wheat Salad With Tomato And Eggplant
Real Simple
Eggplant Pasta Salad
Real Simple
Eggplant Salad With Israeli Couscous And Basil
Martha Stewart
Eggplant Ball Sub W/ Kale Salad + Tahini, Haris...
Veggie Num Num
Lentil And Grilled Eggplant Salad
Pamela Salzman
Middle East Salad - Fried Aubergine And Chickpeas
Salad Pride
Ratatouille Barley Salad
Sprouted Kitchen
Breaded Eggplant With Arugula And Parmesan
Whole Living
Zee's Eggplant Salad
Sunset