Hot Blueberry Cheddar Dip With Toasty Bread

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How Sweet It Is
Nutrition per serving    (USDA % daily values)
CAL
1208
FAT
316%
CHOL
122%
SOD
92%

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Ingredients for 2 servings

1 (8-ounce) block of cream cheese, softened

8 ounces white cheddar cheese, freshly grated

1/4 teaspoon nutmeg

1 heaping cup of fresh blueberries

1 loaf of french bread, sliced

2-3 tablespoons olive oil

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