Pork And Hominy Stew

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
763
FAT
153%
CHOL
41%
SOD
80%

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Ingredients for 2 servings

3 tablespoons olive oil

8 ounces lean ground pork

2 cups chopped onions

2 teaspoons ground cumin

2 tablespoons all purpose flour

2 14 1/2-ounce cans low-salt chicken broth

1 15-ounce can golden hominy, rinsed, drained

2 4-ounce cans diced green chilies

8 tablespoons chopped fresh cilantro

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