FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Kiawe Wood-Smoked Pork Chops With Green Apple Chutney And An Apple-Soy Glaze Recipe

Nutrition per serving    (USDA % daily values)
CAL
1457
FAT
138%
CHOL
110%
SOD
332%

Comments

Add a comment

Ingredients for 4 servings

2 1/2 tablespoons paprika

1 cup Green Apple Chutney, recipe follows or use good-quality storebought

1 tablespoon dried leaf oregano

4 (16 ounce) double cut bone in pork chops

2 cups chopped onions

1 tablespoon dried thyme

1 1/4 teaspoons freshly ground black pepper

1/4 teaspoon ground cloves

Peels and cores from 6 Granny Smith apples ? reserved from making the Chutney

1 tablespoon cayenne pepper

2 mirlitons, peeled and cut into 1/4-inch thick lengthwise slices

1 tablespoon soy sauce

1 1/2 teaspoons Essence, recipe follows

1/2 teaspoon crushed red pepper

4 cups apple cider

1 1/2 teaspoons salt

1 cup cider vinegar

2 tablespoons vegetable or olive oil

1 to 2 tablespoons Kiawe wood chips, see note

1 teaspoon mustard seeds

*Kiawe (pronounced kee ah vay) wood is often used in Hawaii in grilling both meat and seafood. The flavor of the smoke is strong, somewhat akin to mesquite.

1 tablespoon black pepper

2 tablespoons garlic powder

2/3 cup currants

1/4 teaspoon salt

3 pounds Granny Smith apples, peeled, cored and coarsely chopped (reserve peels and cores from 6 apples for apple-soy glaze)

1 teaspoon cinnamon

2 tablespoons salt

1 1/2 cups light brown sugar

1 tablespoon onion powder

1/2 cup chopped fresh ginger

You might also like

Smoked Pork Loin
Williams-Sonoma
Smoked Pork Shoulder
Southern Living
Smoked Pineapple Pork
Coconut & Lime
Not Your Every Day Smoked Pork Spare Ribs
AllRecipes.com
Jerked Smoked Pork
garlic and zest
Dingley Dell Smoked Ham Scotch Egg
The British Larder
Smoked Pork Loin With Blackberry Chutney Recipe
Food Republic
Smoked Pork Sausage With Hard Cider Sauce Recipe
Food Republic
Smoked Pork Belly Carnitas Tacos Recipe
Food Republic
Dill Pancakes With Country Ham And Cheese
Real Simple