Cranberry & Walnut Stuffed Pork Loin

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Budget Bytes
Nutrition per serving    (USDA % daily values)
CAL
571
FAT
88%
CHOL
35%
SOD
28%

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Ingredients for 8 servings

27 oz. (1.7 lb.) pork loin

1 box stuffing mix

2 Tbsp butter

1/2 cup dried cranberries

1/4 cup chopped walnuts

2 Tbsp olive oil

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