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Grilled Corn On The Cob With Chile And Lime

3 faves
Nutrition per serving    (USDA % daily values)
CAL
275
FAT
13%
CHOL
2%
SOD
6%

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Ingredients for 8 servings

6 tablespoons crema mexicana,* créme fraîche,* or sour cream

1 tablespoon fresh lime juice

1/4 teaspoon chipotle chile powder or ancho chile powder**

1/4 teaspoon coarse kosher salt

8 ears of corn with husks

2 limes, halved or quartered

1/4 cup chopped fresh cilantro

*crema mexicana (Mexican créme fraîche) is available at some supermarkets and in the refrigerated section of Latin markets. Créme fraîche is sold at some supermarkets and at specialty foods stores.

**chipotle and ancho chile powders are available in the spice section of many supermarkets and from adrianascaravan.com.

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