Quinoa Salad With Jalapenos

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
245
FAT
48%
CHOL
3%
SOD
8%

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Ingredients for 6 servings

4 to 6 large jalapeƱos, seeded and roughly chopped

1/2 cup seedless red grapes, halved

1/4 cup chopped cilantro

1/4 cup crumbled queso fresco or feta cheese

2 green onions, thinly sliced

1/4 cup pumpkin seeds, toasted

Salt to taste

1/4 cup plus 1 teaspoon olive oil

1/4 cup lime juice

1 cup quinoa, rinsed well

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