Mexican Hot Chocolate Muffins

2 faves
More from this source
Elle's New England Kitchen
Nutrition per serving    (USDA % daily values)
CAL
483
FAT
82%
CHOL
32%
SOD
35%

Comments

Add a comment

Ingredients for 12 servings

For Muffins:

2 cup flour

1 cup brown sugar

1 tbsp baking powder

1 tsp salt

1/3 cup unsweetened cocoa

1 1/2 tsp cinnamon

1 stick butter, melted

1/4 cup canola oil

3/4 cup milk

2 x eggs

1 tsp vanilla extract

1 1/4 cup chocolate chips

for Streusel:

1/3 cup sugar

1/4 cup flour

2 tbsp cocoa

2 tbsp melted butter

You might also like

Mexican Hot Chocolate Corn Muffins
Cinnamon Girl Recipes
Chocolate Muffins With Hot Chocolate Custard
BBC Good Food
Alaska King Crab "Nachos"
Epicurious
Matcha Almond Muffins
Have Cake Will Travel
Chicken Tamale Casserole
Cooking Light
Artichoke Pecorino Flan
Every Day with Rachael Ray
Easy Brazilian Cheese Bread
Simply Recipes
Cheesy Zucchini Corn Muffins With Mushrooms And...
EverydayMaven
Mexican Shepherd’s Pie
PersonalRecipe
Lime N’ Cantaloupe Margarita Muffins
Oh She Glows