Plum Crumble

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Orangette
Nutrition per serving    (USDA % daily values)
CAL
428
FAT
49%
CHOL
35%
SOD
19%

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Ingredients for 6 servings

2 tbsp lightly packed brown sugar

1 1/2 tbsp all-purpose flour

1/4 tsp ground cinnamon

1/4 tsp ground ginger

2 tbsp finely chopped crystallized ginger

12 - 14 x Italian prune plums, halved and pitted

3/4 scant cup granulated sugar (about 4 to 4 1/2 oz)

1 cup all-purpose flour

1/2 tsp ground cinnamon

1 tsp baking powder

1/4 tsp kosher salt

1 x egg, beaten well

7 tbsp unsalted butter, melted

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