Fudgy Brownies

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
263
FAT
51%
CHOL
23%
SOD
1%

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Ingredients for 18 servings

Vegetable cooking spray

4 ounces unsweetened chocolate, chopped

1 cup Butter Flavor Crisco® all- vegetable shortening or 1 Butter Flavor Crisco® stick

2 cups sugar

2 teaspoons vanilla extract

4 eggs

1 cup plus 2 tablespoons all-purpose flour

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