FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Filet Mignon With Green Peppercorn Cream Sauce

Nutrition per serving    (USDA % daily values)
CAL
468
FAT
132%
CHOL
76%
SOD
24%

Comments

Add a comment

Ingredients for 4 servings

1 3/4 cups beef stock or canned beef broth

3 tablespoons butter

4 6- to 8-ounce filet mignon steaks (each about 1 inch thick)

1/4 cup chopped shallots

1 cup whipping cream

3 tablespoons Cognac or brandy

2 tablespoons drained green peppercorns in brine

You might also like

Kobe Pepper Filet Mignon
Sunset
Filet Mignon With Peppercorn Mustard Sauce
Cooking Light
Pepper-Crusted Filet Mignon
Chow
Filet Mignon With Red Currant-Green Peppercorn...
Cooking Light
Filet Mignon With Peppercorn-Orange Sauce
Cooking Light
Filet Mignon With Red Wine Sauce
Simply Recipes
Steak With Brie And Mushrooms
No Recipes
Perfect Filet Mignon For Two
Skinny Taste
Pat Lafrieda's Filet Mignon Steak Sandwich Recipe
Food Republic
Peppercorn Crusted Filet Mignon With Balsamic R...
Steamy Kitchen