Slow Cooker Southwestern Beef Wraps

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
391
FAT
0%
CHOL
38%
SOD
52%

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Ingredients for 12 servings

1 medium onion, cut into 1-inch wedges

2 1/2 pounds boneless chuck roast, trimmed and cut into pieces

1 teaspoon McCormick® Chili Powder

1 teaspoon McCormick® Cumin, Ground

1 teaspoon McCormick® Garlic Powder

3/4 teaspoon salt

1 green bell pepper, cut into 1/2-inch pieces

1 can (14 1/2 ounces) diced tomatoes with mild green chiles, undrained

2 tablespoons chopped fresh cilantro

24 flour tortillas, (6-inch)

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