Oven Fried Onion Rings With Chipotle Ketchup

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Ingredients

olive or vegetable oil, for greasing pans

1/3 cup plus 2 tablespoons flour

sea or Kosher salt and fresh black pepper

1 egg

1/2 cup milk

3/4 cup seasoned panko crumbs

3/4 cup seasoned Italian bread crumbs

2 large yellow or sweet onions, cut into 1/4 to 1/2 inch rings

1 cup organic ketchup

1 1/2 teaspoons chopped chipotle chile in adobo plus 1 teaspoon of the sauce

1 teaspoon balsamic or white vinegar

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