Oatmeal Cookies For Ice Cream Sandwiches

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King Arthur Flour


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1 1/3 cups (4 5/8 ounces) old-fashioned rolled oats

1 cup (about 5 ounces) dried fruit: diced dried apples, chopped dates, dried cranberries, raisins, chopped dried apricots, or the dried fruits of your choice

3/4 cup (12 tablespoons, 1 1/2 sticks, 6 ounces) unsalted butter

1 1/4 cups (8 3/4 ounces) brown sugar

3 tablespoons (2 ounces) dark corn syrup

2 tablespoons Signature Secrets*

2 teaspoons cinnamon

1/4 teaspoon ginger

1/4 teaspoon nutmeg

1/2 teaspoon baking powder

3/4 teaspoon baking soda

1/2 teaspoon salt

1 tablespoon vinegar

1 tablespoon vanilla

1 large egg

1 1/4 cups (5 1/4 ounces) King Arthur® whole wheat flour, traditional or white whole wheat

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