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Spinach Salad With Preserved Kumquat Relish

View full recipe at: Sunset

Recipe Details

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Nutrition

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Details

DF Dairy-free

GF Gluten free

Vg Vegan

V Vegetarian

LC Low-carb

HF High-fiber

5 Ingredients

6 cups washed baby spinach leaves
1/4 cup chopped fresh cilantro
2 Tbsps lemon juice
1 Tbsp olive oil
Kumquat-Red Pepper Relish

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Preparation

Read recipe preparation at Sunset

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Nutrition details

Nutrition by Foodily
Total calories: 169 Calculations based on total weight of ingredients
Calories per gram: 0.7 This recipe contains a total of 169 calories or 0.7 calories per gram.
Total fat: High 76.1% of calories from fat. Approx. 14.3g fat in entire recipe.
Saturated fat: High 10.6% of calories from saturated fat. Approx. 2.0g saturated fat in entire recipe.
Carbohydrates: Low 21.3% of calories from carbs. Approx. 9.0g carbs in entire recipe.
Sugar: Low 3.7% of calories from sugar. Approx. 1.6g sugar in entire recipe.
Protein: Low 12.7% of calories from protein. Approx. 5.4g protein in entire recipe.
Cholesterol: Low This recipe contains 0.0mg of cholesterol.
Sodium: Low This recipe contains 144.7mg of sodium.
Dietary fiber: High This recipe contains 4.2g of fiber.

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