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Macaroni And Cheese With Ham, Peas And Shallots

Nutrition per serving    (USDA % daily values)
CAL
76
FAT
4%
CHOL
0%
SOD
0%

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Ingredients for 12 servings

1 x 1 recipe Creamy Macaroni and Cheese

295.70 ml 10 ounces cooked ham, cut into small dice

59.25 ml 1/4 cup dry vermouth

15 ml 1 tablespoon olive oil

2 large shallots, thinly sliced

237 ml 1 cup frozen peas

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