Roasted Turnips

5 faves
More from this source
Nom Nom Paleo
Nutrition per serving    (USDA % daily values)
CAL
114
FAT
19%
CHOL
8%
SOD
13%

Comments

Add a comment

Ingredients for 4 servings

2 pounds of turnips, peeled (make sure you peel at least a layer past the skin because they can be fiber-y) and cut into 1 inch cubes

2 tablespoons of melted ghee (or your preferred fat)

Kosher salt

Freshly ground pepper

You might also like

Maple And Sage Roasted Turnips + Carrots
Sunday Suppers
Roasted Potatoes & Turnips
Fine Cooking
Roasted Baby Turnips With Parsley-Mustard Vinai...
Food & Wine
Roasted Turnips With Maple And Cardamom
The Bitten Word
Sesame Roasted Turnips & Barley
Naturally Ella
Roasted Turnips With Maple And Cardamom
Fine Cooking
Roasted Turnips, Sweet Potatoes, Apples, And Dr...
Cooking Light
Slow Roasted Duck With Turnips And Carrots
In Praise of Sardines
Roasted Chicken And Turnips In Peanut Sauce
Prevention
Roasted Chicken And Turnips In Peanut Sauce
Men's Health