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Beef Chilaquiles

Nutrition per serving    (USDA % daily values)
CAL
480
FAT
104%
CHOL
51%
SOD
45%

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Ingredients for 6 servings

1 cup fresh cilantro, divided

2 cans (14.5 oz. each) diced tomatoes, undrained

1/4 cup KRAFT Zesty Italian Dressing

3 roasted poblano chiles (1/2 lb.), peeled, deveined

1 onion, sliced, divided

1-1/2 lb. extra-lean ground beef

1 pkg. (5 oz.) tostada shells, coarsely broken

1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

1 small avocado, cut into wedges

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